{"id":1367,"date":"2025-02-10T10:04:51","date_gmt":"2025-02-10T08:04:51","guid":{"rendered":"https:\/\/lemnosbakery.softwebpages.eu\/afieromata\/pizza-dough-easy-recipe-for-a-guaranteed-perfect-result\/"},"modified":"2025-04-30T15:07:12","modified_gmt":"2025-04-30T12:07:12","slug":"pizza-dough-easy-recipe-for-a-guaranteed-perfect-result","status":"publish","type":"post","link":"https:\/\/lemnosbakery.gr\/en\/recipes\/pizza-dough-easy-recipe-for-a-guaranteed-perfect-result\/","title":{"rendered":"Pizza Dough: Easy Recipe for a Guaranteed Perfect Result"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><p>Who doesn\u2019t love pizza? How many times have you searched for the perfect pizza dough recipe but weren\u2019t satisfied with the results? Or tried making your own pizza base, only to feel that something wasn\u2019t quite right?  <\/p>\n<p>No worries! Today, we\u2019ll show you the easiest way to achieve a guaranteed success.<\/p>\n<p>It\u2019s truly amazing how simple ingredients like flour, yeast, water, and a little olive oil can create endless flavor combinations.<\/p>\n<p>Of course, the key to an excellent pizza dough lies in the quality of the ingredients, especially the flour\u2014because flour truly makes the difference. And in this case, the difference is in its incredible taste.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:50%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\"><p>For my dough, I chose <a href=\"https:\/\/www.lemnosbakery.gr\/el\/proionta\/alevri\/starenio-aleyri-lhmnoy\">Limnos Wheat Flour<\/a> from the Poriazi Family, which is rich in protein, free of preservatives or additives, and provides the perfect texture along with a pure, rich flavor.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:50%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"736\" height=\"851\" title=\"flour\" src=\"https:\/\/lemnosbakery.softwebpages.eu\/wp-content\/uploads\/2025\/02\/flour.jpg\" alt class=\"img-responsive wp-image-315\" srcset=\"https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour-200x231.jpg 200w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour-400x463.jpg 400w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour-600x694.jpg 600w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour.jpg 736w\" sizes=\"(max-width: 640px) 100vw, 736px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-3 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:50%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\"><p>The Secret Ingredient: Limnos Wheat Flour This flour is made from the hard wheat of the <a href=\"https:\/\/www.lemnosbakery.gr\/el\/afierwmata\/protogenis-tomeas\/h-lhmnos\">local \u201cLimnos\u201d variety<\/a>, cultivated by the Poriazi family and their partner farmers since 1981 in the volcanic soils of the island.<\/p>\n<p>It\u2019s also ideal for making bread, homemade pasta, and pies. <\/p>\n<p>I\u2019m even tempted to bake a loaf of bread with it soon!<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:50%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"851\" title=\"flour1\" src=\"https:\/\/lemnosbakery.softwebpages.eu\/wp-content\/uploads\/2025\/02\/flour1.jpg\" alt class=\"img-responsive wp-image-317\" srcset=\"https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour1-200x284.jpg 200w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour1-400x567.jpg 400w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/flour1.jpg 600w\" sizes=\"(max-width: 640px) 100vw, 600px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-4 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"1070\" height=\"851\" title=\"pizza1\" src=\"https:\/\/lemnosbakery.softwebpages.eu\/wp-content\/uploads\/2025\/02\/pizza1.jpg\" alt class=\"img-responsive wp-image-321\" srcset=\"https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza1-200x159.jpg 200w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza1-400x318.jpg 400w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza1-600x477.jpg 600w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza1-800x636.jpg 800w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza1.jpg 1070w\" sizes=\"(max-width: 640px) 100vw, 1070px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-5 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:33.333333333333%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-title title fusion-title-1 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\">Ingredients<\/h3><\/div><div class=\"fusion-text fusion-text-4\"><div>Ingredients for the Pizza Dough<\/div>\n<ul>\n<li>400g Lemnos Wheat Flour from Poriazis Family <\/li>\n<li>1 packet of dry yeast<\/li>\n<li>260ml lukewarm water<\/li>\n<li>\u00bd tsp sugar<\/li>\n<li>3 tbsp olive oil <\/li>\n<li>1 tsp salt <\/li>\n<\/ul>\n<\/div><div class=\"fusion-title title fusion-title-2 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\">For Garnishing<\/h3><\/div><div class=\"fusion-text fusion-text-5\"><div>This is where your creativity comes in! You can experiment with different toppings based on your personal preferences. For today\u2019s pizza, we suggest: <\/div>\n<ul>\n<li>Mushrooms<\/li>\n<li>Turkey slices<\/li>\n<li>Shredded mozzarella<\/li>\n<li>Freshly ground black pepper<\/li>\n<li>oregano, and olive oil<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:66.666666666667%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-title title fusion-title-3 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\">PREPARATION &amp; EXECUTION<\/h3><\/div><div class=\"fusion-text fusion-text-6\"><ol>\n<li>Activate the yeast: Dissolve the yeast and sugar in lukewarm water and let it sit for 10 minutes.<\/li>\n<li> Prepare the flour: In a bowl, mix the flour with the salt and create a well in the center.<\/li>\n<li>Mix the ingredients: Pour the yeast mixture and olive oil into the well, then slowly mix from the outside in.<\/li>\n<li>Knead the dough: Continue kneading until the dough is smooth and elastic. If needed, add a little more lukewarm water (I had to!). <\/li>\n<li>Let it rise: Shape the dough into a ball and place it in a lightly greased bowl. Cover with plastic wrap and a clean towel, then let it rise for 1 to 1.5 hours in a warm place until it doubles in size.<\/li>\n<li>Second knead: Once the dough has risen, knead it again briefly and set it aside while you prepare your toppings. You can roll it out by hand or use a rolling pin for a thin and crispy base.<\/li>\n<li>Shape and top the dough: Form your dough into your preferred shape and spread the tomato sauce evenly over the surface. Add the mushrooms and turkey slices, then sprinkle the shredded mozzarella on top.  <\/li>\n<li>Season: Finish with a pinch of black pepper and oregano, and drizzle with a little olive oil. <\/li>\n<li>Bake the pizza:Preheat the oven to 220-230\u00b0C (428-446\u00b0F). Start baking on the lowest rack of the oven to ensure a crispy base. <\/li>\n<li>If needed, move it to the middle rack towards the end of baking to get a nice color on top.<\/li>\n<\/ol>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-6 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element \" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-4 hover-type-none\"><img decoding=\"async\" width=\"1070\" height=\"851\" title=\"pizza2\" src=\"https:\/\/lemnosbakery.softwebpages.eu\/wp-content\/uploads\/2025\/02\/pizza2.jpg\" alt class=\"img-responsive wp-image-323\" srcset=\"https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza2-200x159.jpg 200w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza2-400x318.jpg 400w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza2-600x477.jpg 600w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza2-800x636.jpg 800w, https:\/\/lemnosbakery.gr\/wp-content\/uploads\/2025\/02\/pizza2.jpg 1070w\" sizes=\"(max-width: 640px) 100vw, 1070px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-7 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:calc( 100% + 0px );margin-left: calc(-0px \/ 2 );margin-right: calc(-0px \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:0px;--awb-margin-bottom-large:0px;--awb-spacing-left-large:0px;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:0px;--awb-spacing-left-medium:0px;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:0px;--awb-spacing-left-small:0px;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\"><p><strong>Notes &amp; Tips:<\/strong><\/p>\n<p>Baking tip: Placing the pizza on the bottom rack first helps cook the base evenly, and then moving it up will brown the top perfectly.<\/p>\n<p>Topping variations: If you don\u2019t like the toppings we used, feel free to swap them out for anything you prefer! This dough works well with any topping combination. <\/p>\n<p>*** This recipe and photos were created by Evgenia Trousa and published on Instagram <a href=\"https:\/\/www.instagram.com\/letstreatourselves.gr\/\">@letstreatoueselves.gr <\/a> <\/p>\n<p>Enjoy, and we hope you love it!<\/p>\n<p>Stay updated with our latest news, recipes, and exciting content by following us on (<a href=\"https:\/\/www.instagram.com\/lemnos_bakery\/\">Instagram <\/a>&amp; <a href=\"https:\/\/www.facebook.com\/oikogeneiaporiazi\">Facebook<\/a>).<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":194,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[35],"tags":[],"class_list":["post-1367","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/posts\/1367","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/comments?post=1367"}],"version-history":[{"count":2,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/posts\/1367\/revisions"}],"predecessor-version":[{"id":1369,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/posts\/1367\/revisions\/1369"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/media\/194"}],"wp:attachment":[{"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/media?parent=1367"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/categories?post=1367"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lemnosbakery.gr\/en\/wp-json\/wp\/v2\/tags?post=1367"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}